M. F. K Fisher

M. F. K. Fisher, whom John Updike has called our "poet of the appetites," here pays tribute to that most enigmatic of ocean creatures, the oyster. As she tells of oysters found in stews, in soups, roasted, baked, fried, prepared à la Rockefeller or au naturel-and of the pearls sometimes found therein-Fisher describes her mother's joy at encountering oyster loaf in a girls' dorm in the 1890s, recalls her own initiation into the "strange cold succulence"...

A portrait of one of the greatest American food writers of the 20th century, Mary Frances Kennedy Fisher, whose writing transcended recipes and reviews to probe our deep-seated relationship to our appetites. Assembled from diaries, journalism, and short stories, Kelly Nespor's play creates a vivid tableau of the life of this preeminent and influential gourmet. An L.A. Theatre Works full-cast production featuring: Anne Archer, Kurt Ehrmann, Jennifer...

"Among Friends is M. F. K. Fisher's fascinating memoir of her childhood in Whittier, California. In sharing these memorable and moving portraits of her family and of the town, we are given an enchanting glimpse into the early life of one of our most delightful and best-loved writers."--P. [4] of cover.