Jacqueline Briggs Martin

Describes the popular street cook's life, including working in his family's restaurant as a child, figuring out what he wanted to do with his life, and his success with his food truck and restaurant.

Chef Alice Waters takes her friends on a tour of healthy eating.

This fifth title of author Jacqueline Briggs Martin's award-winning Food Heroes series features Farmer Eva Sommaripa, who founded Eva's Garden in South Dartmouth, Massachusetts, a place "so close to the ocean, she can smell the sea, so close to woods she can talk to trees." More than 50 years later, she has grown a big green garden life of friends and neighbors, creatures that crawl, fly, and slither, even microbes that create rich soil in the...

Describes the L.A. street cook's life, including working in his family's restaurant as a child, figuring out what he wanted to do with his life, and his success with his food truck and restaurant.

"Once upon a time a creek burbled up and tumbled across a prairie valley. It was filled with insects and brook trout that ate them, frogs that chirruped and birds watching for bugs and fish. This is a true story about a man named Mike who went looking for that creek long after it was buried under fields of corn. It is the story of how a creek can be brought back to life, and with it a whole world of nature. In the words of award-winning author Jacqueline...

Oona is the last duck to the pond every morning, but when her frog friend Roy reminds her how gifted she is with gadgets, Oona gets busy inventing crafty ways to get there first.

Describes the popular street cook's life, including working in his family's restaurant as a child, figuring out what he wanted to do with his life, and his success with his food truck and restaurant.