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The El Paso Chile Company's Texas border cookbook: home cooking from Rio Grande country

Book Cover
Average Rating
Publisher:
W. Morrow,
Pub. Date:
c1992.
Edition:
1st ed.
Language:
English
Description

Just a coyote's howl away from the point where three states and two countries come together lies the site of the El Paso Chile Company, a mother/son operation that grew out of Norma and Park Kerr's love of chilis and the unique cuisine of the Southwest. With the expertise of cookbook author Michael McLaughlin, the Kerrs present The El Paso Chile Company's Texas Border Cookbook, the cookbook that makes all the mouthwatering food of the borderland accessible to every home cook. Here you will find over 150 recipes -- including old favorites and innovative dishes -- guaranteed to please the most hot-headed "chile heads" and everyone else who loves Tex-Mex food.

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Grouping Information

Grouped Work ID 0a4b5d51-a60b-9a63-7345-d1faf2da190c
Grouping Title paso chile company s texas border cookbook home cooking from rio grande country
Grouping Author kerr w park
Grouping Category book
Last Grouping Update 2018-08-11 04:21:02AM
Last Indexed 2018-09-20 04:28:57AM

Solr Details

accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Kerr, Norma., McLaughlin, Michael, 1954-
author Kerr, W. Park.
author2-role El Paso Chile Company., Kerr, Norma., McLaughlin, Michael,1954-
author_display Kerr, W. Park
available_at_santafe Southside Branch
detailed_location_santafe Southside
display_description
format_category_santafe Books
format_santafe Book
id 0a4b5d51-a60b-9a63-7345-d1faf2da190c
isbn 9780688109417
item_details ils:.b11050664|.i16247784|Southside|641.59764 Ker|||1|false|false|||||*CHECK SHELF*||co||
itype_santafe Regular Circ
last_indexed 2018-09-20T10:28:57.52Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_santafe 641.59764 Ker
owning_library_santafe Santa Fe Public Library
owning_location_santafe Southside Branch
primary_isbn 9780688109417
publishDate 1992
record_details ils:.b11050664|Book|Books|1st ed.|English|W. Morrow,|c1992.|xiii, 272 p. : ill. ; 21 cm.
recordtype grouped_work
scoping_details_santafe
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b11050664 .i16247784 On Shelf *CHECK SHELF* false true true false false true 9999
subject_facet Cooking -- Texas -- El Paso Region, Cooking, American -- Southwestern style
title_display The El Paso Chile Company's Texas border cookbook : home cooking from Rio Grande country
title_full The El Paso Chile Company's Texas border cookbook : home cooking from Rio Grande country / by W. Park Kerr and Norma Kerr and Michael McLaughlin
title_short The El Paso Chile Company's Texas border cookbook :
title_sub home cooking from Rio Grande country
topic_facet Cooking, Cooking, American, Southwestern style