Coyote's pantry: Southwest seasonings and at home flavoring techniques
Description
Mark Miller and Coyote Cafe head chef Mark Kiffin have combined talents to present the joys of making authentic, natural condiments and accompaniments at home, with 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta toppings, marinades and glazes, and much more.
More Details
Contributors:
ISBN:
9780898154948
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Grouping Information
| Grouped Work ID | 176bef30-c958-f916-8a24-82e313d49b37 |
|---|---|
| Full title | coyote s pantry southwest seasonings and at home flavoring techniques |
| Author | miller mark charles |
| Grouping Category | book |
| Last Update | 2018-02-20 04:19:32AM |
| Last Indexed | 2018-05-22 04:11:45AM |
Solr Details
| accelerated_reader_interest_level | |
|---|---|
| accelerated_reader_point_value | 0 |
| accelerated_reader_reading_level | 0 |
| auth_author2 | Kiffin, Mark. |
| author | Miller, Mark Charles, 1949- |
| author2-role | Kiffin, Mark. |
| author_display | Miller, Mark Charles |
| available_at_santafe | Main Library, Southside Branch |
| collection_santafe | Southwest |
| detailed_location_santafe | Main Southwest Room, Southside |
| display_description | |
| format_category_santafe | Books |
| format_santafe | Book |
| id | 176bef30-c958-f916-8a24-82e313d49b37 |
| isbn | 9780898154948 |
| item_details | ils:.b11106803|.i11997722|Main Southwest Room|641.6382 Mil|||1|false|false|||||*CHECK SHELF*||msw||, ils:.b11106803|.i11997734|Main Southwest Room|641.6382 Mil|||1|false|false|||||*CHECK SHELF*||msw||, ils:.b11106803|.i17533831|Southside|641.6382 Mil|||1|false|false|||||*CHECK SHELF*||csw|| |
| itype_santafe | Regular Circ |
| last_indexed | 2018-05-22T10:11:45.049Z |
| lexile_score | -1 |
| literary_form | Non Fiction |
| literary_form_full | Non Fiction |
| local_callnumber_santafe | 641.6382 Mil |
| owning_library_santafe | Santa Fe Public Library |
| owning_location_santafe | Main Library, Southside Branch |
| primary_isbn | 9780898154948 |
| publishDate | 1993 |
| record_details | ils:.b11106803|Book|Books||English|Ten Speed Press,|c1993.|xii, 129 p. : ill, ; 29 cm. |
| recordtype | grouped_work |
| scoping_details_santafe | ils:.b11106803|.i11997722|On Shelf|*CHECK SHELF*|false|true|true|false|false|true|999|||, ils:.b11106803|.i11997734|On Shelf|*CHECK SHELF*|false|true|true|false|false|true|999|||, ils:.b11106803|.i17533831|On Shelf|*CHECK SHELF*|false|true|true|false|false|true|999||| |
| subject_facet | Condiments, Cooking, American -- Southwestern style, Coyote Cafe (Santa Fe, N.M.), Marinades, Sauces |
| title_display | Coyote's pantry : Southwest seasonings and at home flavoring techniques |
| title_full | Coyote's pantry : Southwest seasonings and at home flavoring techniques / by Mark Miller & Mark Kiffin |
| title_short | Coyote's pantry : |
| title_sub | Southwest seasonings and at home flavoring techniques |
| topic_facet | Condiments, Cooking, American, Marinades, Sauces, Southwestern style |
