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The world's best street food: where to find it & how to make it
The world's best street food: where to find it & how to make it
Average Rating
Publisher
Lonely Planet
Publication Date
2016.
Edition
1st edition.
Language
English
Book
Show Edition
On Shelf
Oliver La Farge - Adult
641.59 Wor
1 available
Southside - Adult
641.59 Wor
1 available
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Table of Contents
From the Book - 1st edition.
Introduction [by Tom Parker Bowles]
Savoury
Sweet.
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Contributors
Lonely Planet Publications (Firm)
issuing body
Parker Bowles, Tom
writer of introduction
ISBN
9781760340650
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Subjects
Subjects
Cookbooks
Food habits
International cooking
Street food
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