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The feast of Santa Fe: cooking of the American Southwest

Book Cover
Average Rating
Publisher:
Simon and Schuster,
Pub. Date:
c1985.
Language:
English
Description
Now the distinctive, exciting flavors of Southwestern (SW) cooking can be recreated in your kitchen by using these 150+ recipes. In his charming and evocative text, Dent explores the Native Amer., Spanish, Mexican, and Anglo-Amer. influences on SW food, as well as describing the landscape of the region, its history, and its people. By adapting traditional cooking methods to suit the modern cook, Dent makes it easy to create a SW feast from appetizer to dessert. He gives instructions for old favorites like Blue Corn Tortillas, Burritos, and Green Chili Enchiladas, as well as dishes with a more contemporary flavor, such as Spareribs with Chipotle-&-Peanut Sauce and Indian Pudding with Pumpkin. Encyclopedic chapter on sauces and fillings. Illus.
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ISBN:
9780671476861
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Grouping Information

Grouped Work ID 3e2bc694-a121-675b-5517-bae9460b53d1
Grouping Title feast of santa fe cooking of the american southwest
Grouping Author dent huntley
Grouping Category book
Last Grouping Update 2018-11-15 04:17:43AM
Last Indexed 2018-11-16 04:29:09AM

Solr Details

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accelerated_reader_point_value 0
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author Dent, Huntley.
author_display Dent, Huntley
available_at_santafe Main Library, Southside Branch
collection_santafe Southwest
detailed_location_santafe La Farge Southwest, Main Southwest Room, Main Southwest Room Ref, Southside
display_description
format_category_santafe Books
format_santafe Book
id 3e2bc694-a121-675b-5517-bae9460b53d1
isbn 9780671476861
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itype_santafe Reference, Regular Circ
last_indexed 2018-11-16T11:29:09.984Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_santafe 641.5978 Den
owning_library_santafe Santa Fe Public Library
owning_location_santafe Main Library, Oliver La Farge Branch, Southside Branch
primary_isbn 9780671476861
publishDate 1985
record_details ils:.b10238967|Book|Books||English|Simon and Schuster,|c1985.|397 p. : ill. ; 25 cm.
recordtype grouped_work
scoping_details_santafe
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b10238967 .i14151479 On Shelf *CHECK SHELF* false true true false false true 9999
ils:.b10238967 .i18073311 On Shelf *CHECK SHELF* false true true false false true 9999
ils:.b10238967 .i14436589 On Shelf *CHECK SHELF* false true true false false true 9999
ils:.b10238967 .i18402811 Checked Out Checked Out false false true false false true 9999
ils:.b10238967 .i10419123 Library Use Only LIB USE ONLY false true false false false true
ils:.b10238967 .i16268520 On Shelf *CHECK SHELF* false true true false false true 9999
subject_facet Cooking -- New Mexico -- Santa Fe, Cooking, American -- Southwestern style, Santa Fe (N.M.) -- Social life and customs
title_display The feast of Santa Fe : cooking of the American Southwest
title_full The feast of Santa Fe : cooking of the American Southwest / Huntley Dent ; illustrations by Susan Gaber
title_short The feast of Santa Fe :
title_sub cooking of the American Southwest
topic_facet Cooking, Cooking, American, Social life and customs, Southwestern style