Cooking from the spirit: easy, delicious, and joyful plant-based inspirations

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Author

Publisher

William Morrow, an imprint of HarperCollinsPublishers

Publication Date

[2022]

Edition

First edition.

Language

English

Description

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Contributors

Armendariz, Matt photographer

ISBN

9780063080324
006308032

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Subjects

Subjects

African American cooking
African American cooks
African American cooks -- California -- Los Angeles
African Americans
African Americans -- Health and hygiene
Cookbooks
Cooking (Natural foods)
Food writers
Food writers -- California -- Los Angeles
Health and hygiene
Vegan cooking