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Coyote Cafe: foods from the great southwest : recipes from Coyote Cafe, Santa Fe, New Mexico

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Ten Speed Press,
Pub. Date:
Now in paperback!When Mark Miller opened the doors of Santa Fe'¬?s Coyote Cafe in 1987, the face of American cuisine changed forever. Blending centuries-old culinary traditions with modern techniques, Miller pioneered the emerging Southwestern cuisine, earning accolades and thrilling diners at the Coyote with his robust, inspired cooking. Originally published in 1989, COYOTE CAFE was Miller'¬?s first cookbook, and it has since sold over 200,000 copies, making it one of the best-selling full-color cookbooks ever. Nearly 15 years later, with Southwestern influences entrenched in kitchens across the country, we'¬?re excited to make this landmark book available to a new generation of cooks in a paperback edition. Featuring over 150 recipes, COYOTE CAFE presents the bold, sumptuous creations that have become Southwestern classics. Mexican, Hispanic, and Native American influences inflect such imaginative dishes as Wild Morel Tamales, Lobster Enchiladas, and Yucatan Lamb. When you try the vibrant cuisine of COYOTE CAFE, you'¬?re experiencing one of America'¬?s most dynamic regional cuisines.‚Ä¢ Over 200,000 copies sold in hardcover.‚Ä¢ Includes an extensive section on choosing and preparing over 35 fresh and dried varieties of chiles, as well as an in-depth glossary of ingredients. From the Trade Paperback edition.
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Grouping Information

Grouped Work ID de5e5dbb-8dde-6da9-9810-c3ac051e8d0b
full_title coyote cafe foods from the great southwest recipes from coyote cafe santa fe new mexico
author miller mark charles
grouping_category book
lastUpdate 2018-04-17 04:18:13AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
author Miller, Mark Charles, 1949-
author_display Miller, Mark Charles
available_at_santafe Oliver La Farge Branch, Southside Branch
collection_santafe Southwest
detailed_location_santafe La Farge Southwest, Main Southwest Room, Southside
format_category_santafe Books
format_santafe Book
id de5e5dbb-8dde-6da9-9810-c3ac051e8d0b
isbn 9780898152449, 9780898152456
item_details ils:.b10867892|.i11558222|Main Southwest Room|641.5 Mil|||1|false|false|||||Due May 14, 2018||msw||, ils:.b10867892|.i16110067|Southside|641.5 Mil|||1|false|false|||||*CHECK SHELF*||csw||, ils:.b10867892|.i1664525x|La Farge Southwest|641.5 Mil|||1|false|false|||||*CHECK SHELF*||lsw||
itype_santafe Regular Circ
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_santafe 641.5 Mil
owning_library_santafe Santa Fe Public Library
owning_location_santafe Main Library, Oliver La Farge Branch, Southside Branch
primary_isbn 9780898152449
publishDate 1989
record_details ils:.b10867892|Book|Books||English|Ten Speed Press,|c1989.|xviii, 192 p., [4] p. of plates : col. ill. ; 30 cm.
recordtype grouped_work
scoping_details_santafe ils:.b10867892|.i11558222|Checked Out|Checked Out|false|false|true|false|false|true|999|||, ils:.b10867892|.i16110067|On Shelf|*CHECK SHELF*|false|true|true|false|false|true|999|||, ils:.b10867892|.i1664525x|On Shelf|*CHECK SHELF*|false|true|true|false|false|true|999|||
subject_facet Cooking, American -- Southwestern style, Coyote Cafe (Santa Fe, N.M.)
title_display Coyote Cafe : foods from the great southwest : recipes from Coyote Cafe, Santa Fe, New Mexico
title_full Coyote Cafe : foods from the great southwest : recipes from Coyote Cafe, Santa Fe, New Mexico / by Mark Charles Miller
title_short Coyote Cafe :
title_sub foods from the great southwest : recipes from Coyote Cafe, Santa Fe, New Mexico
topic_facet Cooking, American, Southwestern style