Three squares: the invention of the American meal
Author
Publisher
Basic Books, a member of the Perseus Books Group
Publication Date
[2013]
Language
English
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ISBN
9780465025527
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Subjects
Subjects
Breakfasts
Breakfasts -- United States -- History
Diet
Diet -- United States -- History
Dinners and dining
Dinners and dining -- United States -- History
Food habits
Food habits -- United States -- History
History
Luncheons
Luncheons -- United States -- History
National characteristics, American
Social life and customs
United States -- Social life and customs
Breakfasts -- United States -- History
Diet
Diet -- United States -- History
Dinners and dining
Dinners and dining -- United States -- History
Food habits
Food habits -- United States -- History
History
Luncheons
Luncheons -- United States -- History
National characteristics, American
Social life and customs
United States -- Social life and customs