Consider The Fork
(eAudiobook)

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Author
Published
Tantor Media, Inc., 2012.
Format
eAudiobook
Status
Available Online

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Physical Description
11h 30m 0s
Language
English
ISBN
9781452629575

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Citations

APA Citation (style guide)

Bee Wilson., Bee Wilson|AUTHOR., & Alison Larkin|READER. (2012). Consider The Fork . Tantor Media, Inc..

Chicago / Turabian - Author Date Citation (style guide)

Bee Wilson, Bee Wilson|AUTHOR and Alison Larkin|READER. 2012. Consider The Fork. Tantor Media, Inc.

Chicago / Turabian - Humanities Citation (style guide)

Bee Wilson, Bee Wilson|AUTHOR and Alison Larkin|READER. Consider The Fork Tantor Media, Inc, 2012.

MLA Citation (style guide)

Bee Wilson, Bee Wilson|AUTHOR, and Alison Larkin|READER. Consider The Fork Tantor Media, Inc., 2012.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Grouping Information

Grouped Work ID8d9f4c96-e446-153e-5781-44bef29f17f5
Full titleconsider the fork a history of how we cook and eat
Authorwilson bee
Grouping Categorybook
Last Update2021-10-06 13:56:22PM
Last Indexed2021-10-15 05:25:18AM

Book Cover Information

Image Sourcehoopla
First LoadedApr 7, 2021
Last UsedAug 21, 2021

Hoopla Extract Information

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    [synopsis] => Since prehistory, humans have braved the business ends of knives, scrapers, and mashers, all in the name of creating something delicious-or at least edible. In Consider the Fork, award-winning food writer and historian Bee Wilson traces the ancient lineage of our modern culinary tools, revealing the startling history of objects we often take for granted. Charting the evolution of technologies from the knife and fork to the gas range and the sous-vide cooker, Wilson offers unprecedented insights into how we've prepared and consumed food over the centuries-and how those basic acts have changed our societies, our diets, and our very selves.
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    [subtitle] => A History of How We Cook and Eat
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