Birdseye : the adventures of a curious man
(Book)

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Published
New York : Doubleday, [2012].
Format
Book
Edition
1st ed.
Physical Desc
xvii, 251 pages : illustrations ; 22 cm
Status
Main Library - Adult
338.7664 Kur
1 available

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Main Library - Adult338.7664 KurOn Shelf

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Published
New York : Doubleday, [2012].
Edition
1st ed.
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Description
From the author who gave us "Cod," "Salt," and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture.

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