Ottolenghi : the cookbook
(Book)
Author
Contributors
Published
Berkeley : Ten Speed Press, 2013, 2008.
Format
Book
Edition
First United States edition.
Physical Desc
xv, 287 pages : color illustrations ; 28 cm
Status
Description
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Main Library - Adult | 641.5 Ott | Checked Out | April 10, 2024 |
More Details
Published
Berkeley : Ten Speed Press, 2013, 2008.
Edition
First United States edition.
Language
English
Notes
General Note
"Originally published in slightly different form in hardcover in Great Britain by Ebury Press, an imprint of Ebury Publishing, a division of the Random House Group Limited, London, in 2008"--T.p. verso.
Description
"Available for the first time in an American edition and updated with US measurements throughout, this debut cookbook ... features 140 recipes culled from the popular Ottolenghi restaurants and inspired by the diverse culinary traditions of the Mediterranean."--Page 4 of cover.
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