Eat your vegetables : bold recipes for the single cook
(Book)
Author
Contributors
Published
Berkeley [California] : Ten Speed Press, [2013].
Format
Book
Edition
First edition.
Physical Desc
195 pages : color illustrations ; 24 cm
Status
Main Library - Adult
641.65 Yon
1 available
641.65 Yon
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Main Library - Adult | 641.65 Yon | On Shelf |
More Details
Published
Berkeley [California] : Ten Speed Press, [2013].
Edition
First edition.
Language
English
Notes
Bibliography
Includes bibliographical references (page 183) and index.
Description
"A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved Washington Post editor and author of Serve Yourself. An increasing number of Americans are turning to plant-based diets, both for their health and the economic benefits. And for many, they are the only one in their household who has made the change--making it the perfect time for this book of vegetarian, flexitarian, and vegan recipes specifically sized for single portions. In addition to 80 delectable and satisfying recipes, Eat Your Vegetables features essays on moving beyond mock meat and the evolution of vegetarian restaurants, as well as economical tips for shopping for, storing, and reusing ingredients"--Provided by publisher.
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