Bonjour kale : a memoir of Paris, love, and recipes
(Book)

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Published
Naperville, Illinois : Sourcebooks, [2016].
Format
Book
Physical Desc
xiii, 337 pages ; 21 cm
Status
Southside - Adult
641.6 Bed
1 available

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Southside - Adult641.6 BedOn Shelf

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Published
Naperville, Illinois : Sourcebooks, [2016].
Language
English

Notes

Description
"Moving to France and leaving her beloved kale behind, the author, searching high and low in the City of Light for kale, launches a crusade to bring kale to the country of croissants and cheese, in a heartfelt memoir of love, life and how one woman changed French food"--NoveList.

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