The New Mexico farm table cookbook : 100 home-grown recipes from the Land of Enchantment
(Book)
Author
Contributors
Published
Woodstock, Vermont : Countryman Press, [2015].
Format
Book
Physical Desc
207 pages : color illustrations ; 25 cm
Status
Main Library - Southwest Collection
641.59789 Nie
1 available
641.59789 Nie
1 available
Oliver La Farge - Southwest Collection
641.59789 Nie
1 available
641.59789 Nie
1 available
Southside - Southwest Collection
641.59789 Nie
1 available
641.59789 Nie
1 available
Description
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Main Library - Southwest Collection | 641.59789 Nie | On Shelf | |
Oliver La Farge - Southwest Collection | 641.59789 Nie | On Shelf | |
Southside - Southwest Collection | 641.59789 Nie | Paperback | On Shelf |
More Details
Published
Woodstock, Vermont : Countryman Press, [2015].
Language
English
Notes
General Note
Includes index.
Description
If you think New Mexico cooking is all about burritos and enchiladas, you're in for a surprise! Long before eating farm to table was de rigeur, New Mexico's small farms and ranches provided its families and communities with homegrown vegetables, fruit, milk, meat, and eggs. The state's traditional cuisine, a mixture of Indian, Spanish, and Mexican flavors, is unique. Now you can learn its secrets and make its signature dishes wherever you call home. Interspersed with recipes for preparing New Mexico's distinctive bounty -- its honey, pistachios, lavender, sweet peas, garlic, corn, lamb, beef, buffalo, goat cheese, apples, and pears, as well as its famous chiles -- are profiles of its best food producers and purveyors. Learn the foodways of family farms and ranches, mom-and-pop cafes, and spirited restaurants, and meet the people who love preparing and presenting this nourishing and delightful cuisine. The New Mexico Farm Table Cookbook passes on to home cooks everywhere the state's most treasured recipes and techniques and its fresh takes on traditional ingredients; soon you?ll be making the best green chile cheeseburgers, sourdough biscuits, chile rellenos, empanadas, mole, and more with readily accessible ingredients and simple, clear directions. Bring some New Mexico enchantment to your kitchen!--Amazon.com.
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