The beach house cookbook : easy breezy recipes with a Southern accent
(Book)

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Published
New York : St. Martin's Press, 2017.
Format
Book
Edition
First edition.
Physical Desc
xiii, 254 pages : color illustrations, color map ; 24 cm
Status
Southside - Adult
641.5975 And
1 available

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LocationCall NumberStatus
Southside - Adult641.5975 AndOn Shelf

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Published
New York : St. Martin's Press, 2017.
Edition
First edition.
Language
English

Notes

General Note
Includes index.
Description
"You don't have to own a beach house to enjoy Mary Kay Andrews recipes. All you need is an appetite for delicious, casual dishes, cooked with the best fresh, local ingredients and presented with the breezy flair that make Mary Kay Andrews novels a summertime favorite at the beach. From an early spring dinner of cherry balsamic-glazed pork medallions and bacon-kissed Brussels sprouts to Fourth of July buttermilk-brined fried chicken, potato salad, and pudding parfaits to her New Years Day Open House menu of roast oysters, home-cured gravlax, grits 'n' greens casserole, and lemon-cream cheese pound cake, this cookbook will supply ideas for menus and recipes designed to put you in a permanently carefree, coastal state of mind all year long"--Amazon.com.

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