Style and spice : over 200 recipes from the American Southwest
(Book)
Author
Published
New York, NY : Skyhorse Publishing, [2017].
Format
Book
Physical Desc
322 pages : illustrations (chiefly color) ; 25 cm
Status
Oliver La Farge - Adult
641.5979 Edw
1 available
641.5979 Edw
1 available
Southside - Adult
641.5979 Edw
1 available
641.5979 Edw
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Oliver La Farge - Adult | 641.5979 Edw | On Shelf |
Southside - Adult | 641.5979 Edw | On Shelf |
More Details
Published
New York, NY : Skyhorse Publishing, [2017].
Language
English
Notes
General Note
Includes index.
Description
The American Southwest is synonymous with robust flavor and bright colors. Now you can bring the fiesta to your own casa! For the very first time in one single-volume cookbook, all aspects of southwest cooking have been gathered. Chef Larry Edwards presents an impressive assortment of recipes from salsas and barbecue sauces to enchiladas and ribs. Make your own condiments, recreate famous cocktails, and prepare regional entrees, salads, sides, and desserts. With over two hundred recipes, divided into four sections--the Southwest Pantry, Southwest Kitchen, Southwest Oven and Southwest Cantina--there's a dish for every occasion.
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