BraveTart : iconic American desserts
(Book)
Author
Contributors
Published
New York : W.W. Norton & Company, [2017].
Format
Book
Edition
First edition.
Physical Desc
395 pages : illustrations (chiefly color) ; 28 cm
Status
Main Library - Adult
641.86 Par
1 available
641.86 Par
1 available
Description
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Location | Call Number | Status |
---|---|---|
Main Library - Adult | 641.86 Par | On Shelf |
More Details
Published
New York : W.W. Norton & Company, [2017].
Edition
First edition.
Language
English
Notes
Bibliography
Includes bibliographical references (pages 363-379) and index.
Description
From devil's food cake to cherry pie, BraveTart is a celebration of classic American desserts. Whether down-home delights like blueberry muffins and fudge brownies, or supermarket mainstays such as vanilla Wafers and chocolate chip cookie dough ice cream, your favorites are all here. Yet this is much more than a cookbook. Stella Parks, a senior editor at Serious Eats, also delves into the stories of how our favorite desserts came to be, from chocolate chip cookies that predate the Tollhouse Inn to the Prohibition-era origins of ice cream sodas and floats.
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