Dinner with Georgia O'Keeffe : recipes, art & landscape
(Book)
Author
Contributors
Patten, Christine Taylor, 1940- author of foreword.
Published
New York, N.Y. : Assouline, [2017].
Format
Book
Physical Desc
183 pages : illustrations (chiefly color) ; 29 cm
Status
Main Library - Adult
641.5 Lea
1 available
641.5 Lea
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Main Library - Adult | 641.5 Lea | On Shelf |
More Details
Published
New York, N.Y. : Assouline, [2017].
Language
English
Notes
General Note
Wire bound.
Bibliography
Includes bibliographical references (pages 176-180).
Description
"For Georgia O'Keeffe, food was elevated to an art form. Not only in her works, but in its preparation and consumption. This book, including fifty of the artist's favorite recipes, balances the fresh local and traditional ingredients O'Keeffe sought with the New Mexican landscape and culture that influenced both her art and sense of self"--Back cover.
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