Feast : food of the Islamic world
(Book)
Author
Published
New York, NY : Ecco, [2018].
Format
Book
Edition
First edition.
Physical Desc
xiii, 529 pages : color illustrations, 1 color map ; 28 cm
Status
Main Library - Adult
641.5677 Hel
1 available
641.5677 Hel
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Main Library - Adult | 641.5677 Hel | On Shelf |
More Details
Published
New York, NY : Ecco, [2018].
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
"In Feast, award-winning chef Anissa Helou - an authority on the cooking of North Africa, the Mediterranean, and the Middle East - shares her extraordinary range of beloved, time-tested recipes and stories from cuisines throughout the Muslim world"--Provided by publisher.
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