The gourmands' way : six Americans in Paris and the birth of a new gastronomy
(Book)

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Published
New York : Farrar, Straus and Giroux, [2017].
Format
Book
Edition
First edition.
Physical Desc
433 pages, 32 unnumbered pages of plates : illustrations ; 24 cm
Status
Main Library - Adult
641.5092 Spr
1 available

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LocationCall NumberStatus
Main Library - Adult641.5092 SprOn Shelf

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Published
New York : Farrar, Straus and Giroux, [2017].
Edition
First edition.
Language
English
UPC
40027547758

Notes

Bibliography
Includes bibliographical references and index.
Description
Describes the lives of six Americans who wrote extensively about food and wine as they traveled, explored, immersed themselves in culture, and struggled with their writing careers in France between 1945 and 1974.
Action
dust jacket,housed,20180606,polyester film,pda,MCR-S

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