Modern Mediterranean : sun-drenched recipes from Mallorca and beyond
(Book)
Author
Published
London : Nourish, 2019.
Format
Book
Physical Desc
256 pages : color illustrations ; 25 cm
Status
Description
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Copies
Location | Call Number | Status | Due Date |
---|---|---|---|
Oliver La Farge - Adult | 641.591822 Fos | Checked Out | April 25, 2024 |
More Details
Published
London : Nourish, 2019.
Language
English
Notes
General Note
Subtitle taken from cover.
General Note
Includes index.
Description
From sun-drenched shores to cool, lush valleys, the unique climate of the Mediterranean has long been associated with delicious, simply prepared food abundant with flavour. In recent years these remarkable ingredients have been utilised by the region's best chefs to create a cuisine that builds on the history and traditions entrenched in the areas food and reinterprets them into something new: A Modern Mediterranean cookery.
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