The best American food writing 2020
(Book)
Contributors
Published
Boston : Mariner Books,/Houghton Mifflin Harcourt, 2020.
Format
Book
Physical Desc
xviii, 246 pages ; 21 cm.
Status
Southside - Adult
641.3 Bes
1 available
641.3 Bes
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Southside - Adult | 641.3 Bes | On Shelf |
More Details
Published
Boston : Mariner Books,/Houghton Mifflin Harcourt, 2020.
Language
English
Notes
General Note
Includes contributors' and other notable food writing from 2019.
Bibliography
Includes bibliographical references (pages 237-241).
Description
The year's top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
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