Clean food : a seasonal guide to eating close to the source, with more than 200 recipes for a healthy and sustainable you
(Book)

Originally published in 2007.

Includes bibliographical references and index.

"Clean Food" discusses the sustainable diet and offers more than 200 fresh, seasonal, and tempting vegan recipes. Walters shows how to eat seasonal, unprocessed, and locally-grown foods that are good for people and the environment.