Food : the history of taste
(Book)
Contributors
Published
Berkeley : University of California Press, [2007].
Format
Book
Physical Desc
368 pages : illustrations (some color) ; 27 cm.
Status
Main Library - Adult
641.3 Foo
1 available
641.3 Foo
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Main Library - Adult | 641.3 Foo | On Shelf |
More Details
Published
Berkeley : University of California Press, [2007].
Language
English
Notes
General Note
"Published by arrangement with Thames & Hudson Ltd., London"--T.p. verso.
Bibliography
Includes bibliographical references (pages 358-361) and index.
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