The silver spoon.
(Book)
Published
New York : Phaidon Press, 2005.
Format
Book
Physical Desc
1263 pages : illustrations (chiefly color) ; 28 cm
Status
Oliver La Farge - Adult
641.5945 Sil
1 available
641.5945 Sil
1 available
Southside - Adult
641.5945 Sil
1 available
641.5945 Sil
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Oliver La Farge - Adult | 641.5945 Sil | On Shelf |
Southside - Adult | 641.5945 Sil | On Shelf |
More Details
Published
New York : Phaidon Press, 2005.
Language
English
Notes
General Note
Includes index.
General Note
First published in Italian by Editoriale Domus as Il Cucchiaio d'argento, 1950. Eighth edition (revised, expanded and redesigned) 1997.
Description
The Silver Spoon is the bible of authentic Italian cooking. Italy's best-selling cookbook for the last fifty years, it features traditional dishes alongside specially written menus by celebrated chefs. Now translated for the first time into English, The Silver Spoon's 2,000 recipes make it an essential classic for everyone who loves good food.
Language
Translated from the Italian.
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Subjects
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