Catalog Search Results
Author
Language
English
Formats
Description
What should we have for dinner? When you can eat just about anything nature (or the supermarket) has to offer, deciding what you should eat will inevitably stir anxiety, especially when some of the foods might shorten your life. Today, buffeted by one food fad after another, America is suffering from a national eating disorder. As the cornucopia of the modern American supermarket and fast food outlet confronts us with a bewildering and treacherous...
Author
Language
English
Formats
Description
"A useful and a wonderful resource whether you grow on a balcony, rooftop or in the ground." -Yolanda Burrell, owner of Pollinate Farm and Garden Supply
Once a fringe topic, permaculture is moving to the mainstream as organic gardeners discover the wisdom of a simple system that emphasizes the simple idea that by taking care of the earth, the earth takes care of you. The Vegetable Gardener's Guide to Permaculture is for home gardeners of every...
Author
Language
English
Formats
Description
"From hunting and gathering to GMOs and ultraprocessed foods, this expansive tour of human history rewrites the story of our species--and points the way to a better future"--
How humankind first hunted and gathered explains our emergence as a new species and our earliest technology. Our first food systems, from fire to agriculture, tell where we settled and how civilizations expanded. The quest for food for growing populations drove exploration,...
Author
Language
English
Formats
Description
"This permaculture primer is fresh and vibrant. Bring it on!" -Permaculture Magazine
Permaculture is more popular than ever, but it can still be a daunting concept. If you are new to permaculture and interested in learning more, Practical Permaculture offers authoritative, in-depth, and hands-on advice for a more holistic approach to sustainable living. Jessi Bloom and Dave Boehnlein, two dynamic leaders in the permaculture community, explain...
Author
Language
English
Formats
Description
Discover the true story of how environmentalist Farmer Tantoh is transforming the landscape in his home country of Cameroon. When Tantoh Nforba was a child, his fellow students mocked him for his interest in gardening. Today he's an environmental hero, bringing clean water and bountiful gardens to the central African nation of Cameroon. Authors Miranda Paul and Baptiste Paul share Farmer Tantoh's inspiring story.
Author
Series
Language
English
Formats
Description
In From the Farm to the Table, over forty farm families from America's heartland detail the practices and values that relate to their land, work, and communities. Their stories reveal that those who make their living in agriculture-despite stereotypes of provincialism perpetuated by the media-are savvy to the influence of world politics on local issues. Gary Holthaus demonstrates how outside economic, governmental, legal, and business developments...
Author
Language
English
Formats
Description
When Kingsolver and her family move from suburban Arizona to rural Appalachia, they take on a new challenge: to spend a year on a locally produced diet, paying close attention to the provenance of all they consume. "Our highest shopping goal was to get our food from so close to home, we'd know the person who grew it. Often that turned out to be ourselves as we learned to produce what we needed, starting with dirt, seeds, and enough knowledge to muddle...
Author
Language
English
Formats
Description
"Author Zach Loeks brings together his passion for sustainable permaculture food production systems and beautiful, vibrant illustrations to provide a highly visual guide to the smooth integration of permaculture into the market garden, without use of major equipment or operation changes. Profiling crops and ecosystem-based systems, Loeks demonstrates a profitable, sustainable and approachable model for the future of market gardening."--
Author
Language
English
Formats
Description
A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetically modified seeds, from the Small Planet Institute expert. Few challenges are more daunting than feeding a global population projected to reach 9.7 billion in 2050 at a time when climate change is making it increasingly difficult to successfully grow crops. In response, corporate and philanthropic leaders have called...
14) At any price
Physical Desc
1 videodisc (approximately 104 min.) : sound, color ; 4 3/4 in.
Language
English
Description
"In the competitive world of modern agriculture, ambitious Henry Whipple ... wants his rebellious son Dean ... to help expand his family's farming empire. However, Dean has his sights set on becoming a professional racecar driver. When a high-stakes investigation into their business is exposed, father and son are pushed into an unexpected crisis that threatens the family's entire livelihood"--Container.
Language
English
Description
Wherever you live - farm, suburb, or even city - The Homesteading Handbook will show you how to embrace a more self-sufficient lifestyle. Learn to plan, plant, and harvest your own organic garden. Enjoy fruits and vegetables year-round by canning, drying, and freezing. Build and install alternate energy devices such as solar panels or geothermal heat pumps ... From beekeeping to basket weaving to baking, this handy guide has everything you need to...
Author
Language
English
Formats
Description
Overview: Since its publication by Sierra Club Books in 1977, The Unsettling of America has been recognized as a classic of American letters. In it, Wendell Berry argues that good farming is a cultural development and spiritual discipline. Today's agribusiness, however, takes farming out of its cultural context and away from families. As a result, we as a nation are more estranged from the land-from the intimate knowledge, love, and care of it. Sadly,...
Author
Language
English
Description
A handbook that explains how to reap the harvest, respect the land, stay healthy, and waste nothing. The first chapters of this book include how to prepare land for crops, grow vegetables and fruit in your garden, rear livestock, and forage in the wild. It also includes information on how to store your own harvest properly, bake bread, make jam, and brew beer to keep your cupboards stocked in the less fertile months. There are ways to generate power...
Author
Language
English
Formats
Description
Artisan Farming focuses on the unique farming culture of New Mexico. Laden with rich photos, ripe with human interest stories, and bounteous with tantalizing recipes, Artisan Farming explores this state's one-of-a-kind agricultural heritage and the revival of traditional, organic, and "artisan" farming. Explore these small farms, farmers' markets, community-upported agriculture (CSA) organizations, heritage seed exchanges, and other entries that have...
Looking for an older book we don’t have?
Printed books not owned by Santa Fe Public Library that were released more than 6 months ago can be requested from other Interlibrary Loan libraries to be delivered to your local library for pickup. Limit: 3 per calendar month.
Looking for a newer item we don’t have?
Suggest the library purchase a new book, DVD, audiobook, or music CD through your account. Limit: 30 active requests at a time. Submit Purchase Suggestion