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"In the competitive world of modern agriculture, ambitious Henry Whipple ... wants his rebellious son Dean ... to help expand his family's farming empire. However, Dean has his sights set on becoming a professional racecar driver. When a high-stakes investigation into their business is exposed, father and son are pushed into an unexpected crisis that threatens the family's entire livelihood"--Container.

Farmer uses his tractor, Ol' Partner, to do all of his important farm chores, including planting, cultivating, and harvesting.

The urban landscape has swallowed vast swaths of prime farmland across North America. Imagine how much more self-reliant our communities would be if thirty million acres of lawns were made productive again. Permaculture is a practical way to apply ecological design principles to food, housing, and energy systems, making growing fruits, vegetables, and livestock easier and more sustainable. The Permaculture Handbook is a step-by-step, beautifully illustrated...

Few things on Earth are as miraculous and vital as seeds, worshipped and treasured since the dawn of humankind. Seed: The Untold Story follows passionate seed keepers protecting our 12,000 year-old food legacy. In the last century, 94 percent of our seed varieties have disappeared. As biotech chemical companies control the majority of our seeds, farmers, scientists, lawyers, and indigenous seed keepers fight a David and Goliath battle to defend the...

Following the dramatic rise and fall of edible insect start-ups in America this documentary explores cultural taboos in diet and agriculture to find clues in fixing our broken food system. Tackling food security in climate catastrophe through commercial cricket farming in the rust belt, to bug eating festivals keeping Austin weird.

In a post-oil America with no electricity, no Internet, dwindling resources, and little civic order, the residents of the small town of Union Grove, New York, must deal with roving bandits and a sinister cult that threatens to shatter the hamlet's stability.

Lifts the veil on our nation's food industry, exposing how our nation's food supply is now controlled by a handful of corporations that often put profits ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. Reveals surprising - and often shocking truths - about what we eat, how it's produced and who we have become as a nation.

"Describes life on a farm, including grain, wool, and crops"--Provided by publisher.