Catalog Search Results
Author
Language
English
Description
In recent years there has been an increasing resurgence in small scale pig rearing for both commercial use and exhibition purposes. With many of the older and less common breeds sinking into obscurity, and in some cases vanishing completely, this book will greatly assist all who seek to raise the profile of one of our oldest and most favourite, domesticated farm animals. "Pigs. Breeding and Management." Consists of one hundred and eighty four pages...
2) Treating Sick Animals on the Farm With Information on Food, Medicine, Anaesthetics and Other Aspe
Author
Series
Language
English
Description
This antiquarian book contains a detailed guide to caring for and treating sick farm animals, with information on food, medicine, anesthetics, and much more besides. Complete with comprehensive descriptions, simple instructions, helpful tips, and a wealth of useful illustrations and photographs, this book constitutes an invaluable tool for the farmer or livestock veterinarian. It makes for a worthy addition to any collection of farming literature....
Author
Series
Language
English
Description
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "Sheep and Sheep Husbandry" contains information on origins, breeds, breeding and much more. It is intended to illustrate the main aspects of sheep husbandry...
Author
Language
English
Description
WANT TO LEARN THE INS AND OUTS OF RAISING DAIRY GOATS FOR BEGINNERS?
Here Is A Preview Of What You'll Learn...
Which Goat Breed is Best?
Setting Up For Your Goats
Choosing the Best Animals
The Daily Duties of Owning a Goat
Milking Your Goats
Breeding Your Goats
Taking Care of the Goats to Prevent Diseases and Other Healthcare Needs
Much, Much, More!
Author
Language
English
Description
This vintage book contains a collection of articles pertaining to the production of pork, with information on curing, cuts, slaughtering, and many other aspects. These timeless articles contain a wealth of useful and interesting information, and are highly recommended for anyone occupied in the production of pork. Contents include: "A Manual on the Hog", "Biggle Swine Book – Much Old and More New Hog Knowledge, Arranged in Alternate Streaks of Fat...
Author
Language
English
Description
Originally published in 1927. A detailed book of advice on profiting from rabbit breeding. Contents Include: Commercial Possibilities .The Different Breeds. Rabbitry Construction. Foods and Feeding. Breeding. Keeping Records. Diseases and Ailments. Marketing the Products. Killing and Dressing. Preparing and Cooking. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive....
Author
Series
Language
English
Description
This antiquarian book contains a detailed guide to the methods and equipment of livestock keeping, with information on the breeding, rearing, and fattening of sheep. Complete with a detailed illustrations, handy tables, and a wealth of useful and interesting information on breeding sheep, this text constitutes a must-have for discerning farmers, and makes for a great addition to collections of agricultural literature. The chapters of this book include:...
Author
Series
Language
English
Description
Whether you want to raise 5 chickens or 50, have a 40-foot city lot or a 40-acre farm, the expert advice in Future Farmers of America (FFA)—licensed How to Raise Chickens makes it easy for young readers and beginners to get started raising a healthy flock.
Whichever comes first for you, the chicken or the egg, this book shows what to do next with the help of longtime chicken breeder Christine Heinrichs, who explains all the helpful dos and important...
Author
Series
Language
English
Description
This fascinating volume comprises a collection of articles on selection, crossing, feeding, and other aspects of breeding ducks. The authors of these texts have based their writing on many years' experience, and are all experts in their field. The information contained herein will be of much interest to those who occupy themselves in the breeding and keeping of ducks, making this text an both an invaluable practical resource, and a worthy addition...
Author
Language
English
Description
This most commendable book on Bantams was first published in the early 1920s. The author was an expert poultry keeper with Fancy Bantams being his specialty. He was well known and respected on the show circuit with many important wins to his credit. The book was written as much for the benefit of the backyard poultry keeper as well as assisting the show bantam enthusiast. Although written primarily for the early 20th century reader, virtually all...
11) Farming Cows
Author
Language
English
Description
This book offers an insightful and comprehensive exploration into the world of cattle farming, providing both novice and seasoned farmers with invaluable knowledge and practical techniques for success. In this nonfiction masterpiece, author Scott Clark, a distinguished expert in agriculture, delves deep into the intricate dynamics of raising and managing cows.From selecting the right breed to optimizing pasture management, this book covers every aspect...
12) A Guide to Pig Breeding: A Collection of Articles on the Boar and Sow, Swine Selection, Farrowin
Author
Language
English
Description
This impressive volume contains a large and comprehensive collection of articles on pig farming, with information on diet, ailments, housing, preparation, marketing, and many other aspects of pig breeding. Constituting a complete and detailed treatise on the subject, this collection of articles contains everything an existing or prospective pig farmer needs to know about the practice, and makes for a worthy addition to collections of farming and animal-keeping...
Author
Language
English
Description
This book contains a practical manual on owning cattle and sheep, including information on breeds and breeding, foods and feeding, and general management. A detailed and extensive treatise on the subject complete with a wealth of useful information and helpful illustrations, this text will be of much value to the professional sheep and cattle owner, and would make for a worthy addition to collections of farming literature. The chapters of this book...
14) Poultry Farming
Author
Language
English
Description
Are you a budding entrepreneur looking to delve into the world of poultry farming? Or perhaps you're an experienced farmer aiming to refine your practices and enhance your yields? "Poultry Farming: Understanding Best Practices for Chicken and Egg Production" is your ultimate companion on the journey to achieving thriving poultry operations.In this comprehensive eBook, we demystify the art and science of poultry farming, offering you a wealth of knowledge...
15) The History and Biology of Livestock Breeding: With Information on Heredity, Reproduction, Selec
Author
Series
Language
English
Description
This antique book comprises a comprehensive treatise on the breeding of livestock, with information on heredity, reproduction, selection, and many other important aspects of animal breeding. This text covers a variety of different animals commonly kept on a farm, including sheep, horses, cattle, swine and more. Written in clear, concise language and complete with handy tips, detailed illustrations, helpful tables, and much more besides, this is a...
Author
Series
Language
English
Description
As pets or livestock, goats are increasingly popular animals on farms large and small. Easier and cheaper to keep than many larger animals, they will keep a pony company, pull a cart, and produce the perfect milk for many artisan cheeses or meat for some of the most up-and-coming ethnic cuisines. For anyone thinking of acquiring a goat or starting a herd--for whatever reason--this book is an essential resource. Written by an authority on goat breeding...
Author
Language
English
Description
This early guide to poultry husbandry is a fascinating read for any poultry keeper or historian of the breed and contains much information and anecdote that is still useful today. Contents Include: How chickens use their feed; General principles of feeding chickens; Nutritive requirements of chickens; Effect of feed on flesh and eggs; Deficiency diseases and vices; Selecting feedstuffs; Practical points in feeding chickens; Use of milk and home-grown...
19) Ducks, Geese and Turkeys: A Collection of Articles on the Methods and Equipment of Poultry Keeping
Author
Series
Language
English
Description
Ducks, Geese and Turkeys - A Collection of Articles on the Methods and Equipment of Poultry Keeping contains information on the poultry business. It is intended to illustrate aspects of poultry farming and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context.
Author
Series
Language
English
Description
This text contains a detailed guide to the principles of feeding animals on the farm, with information on the general management and care of hogs, sheep, dogs, and other farm animals. Complete with simple, clear instructions, helpful hints, and detailed illustrations, this text constitutes a resource of considerable value for both prospective and existing farmer. The chapters of this book include: 'Why the Hog is Valuable', 'A Question in Farm Management',...
Looking for an older book we don’t have?
Printed books not owned by Santa Fe Public Library that were released more than 6 months ago can be requested from other Interlibrary Loan libraries to be delivered to your local library for pickup. Limit: 3 per calendar month.
Looking for a newer item we don’t have?
Suggest the library purchase a new book, DVD, audiobook, or music CD through your account. Limit: 30 active requests at a time. Submit Purchase Suggestion