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Are you a budding entrepreneur looking to delve into the world of poultry farming? Or perhaps you're an experienced farmer aiming to refine your practices and enhance your yields? "Poultry Farming: Understanding Best Practices for Chicken and Egg Production" is your ultimate companion on the journey to achieving thriving poultry operations.In this comprehensive eBook, we demystify the art and science of poultry farming, offering you a wealth of knowledge...
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This vintage book contains a collection of articles pertaining to the production of pork, with information on curing, cuts, slaughtering, and many other aspects. These timeless articles contain a wealth of useful and interesting information, and are highly recommended for anyone occupied in the production of pork. Contents include: "A Manual on the Hog", "Biggle Swine Book – Much Old and More New Hog Knowledge, Arranged in Alternate Streaks of Fat...
3) Crianza de Burros: La Guía Definitiva de la Selección, Cuidado y Entrenamiento de Burros, que Inc
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Español
Description
Si quiere aprender cómo criar burros, entonces continúe leyendo...Los burros son una criatura única y robusta con una larga historia de convivencia con los humanos. Han sido utilizados para proporcionar fuerza laboral, transportar cargas pequeñas, e incluso como transporte para personas a través de la Ruta de la Seda.¿Ha pensado criar burros para obtener ganancias?¿Se ha preguntado qué implica cuidar y manejar estos animales?Esta guía le...
4) Henkeeping
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English
Description
Chickens are back in style with a vengeance: poultry breeders are struggling to cope with the increase in demand and gardens resound to the contented cluck of chickens. This trend can be in part explained by the huge demand for organic and locally produced food; after all, what could be more natural than keeping your own chickens and collecting their eggs? This beautiful and practical guide advises on all aspects of chicken keeping, from advice on...
5) Pioneering in the Pampas: Or, the First Four Years of a Settler's Experience in the la Plata Camps
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English
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Richard Arthur Seymour (1843-1906) as he tells us, sailed from Liverpool in January, 1865, with the intention of making a rapid fortune by cattle and sheep-farming in the Argentine Republic. In his 1869 book "Pioneering in the Pampas" before us he gives an unpretending plain unvarnished narrative of a settler's experience during four years of cattle and sheep farming on the Pampas of South America.
The author and his companion, after having gained...
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Owning chickens is fast becoming the latest in metropolitan chic. If you can't own them, you'll still want to read about them. Primal urges, the quest for ultimate power, sex, death, gender bending, and huge vet bills-these are the things that chickens are made of. Martin Gurdon's hilarious Hen and the Art of Chicken Maintenance relives the highs and lows of chicken ownership. This unique chicken memoir follows the Gurdon family through the ups and...
8) Pig Keeping
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English
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Includes expert advice on feeding, providing shelter and mating right through to selling the meat and raising piglets. Whether you would like a British Lop to breed and raise pedigree piglets, or perhaps a Berkshire for delicious sausages, this book will help you to pick the right pig for you. Guiding you through every stage of the pig keeping process from choosing livestock to finding a partner for your sow this book covers everything you need to...
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"John Clay, Jr., was one of the more colorful and influential figures of the great Wild West." -Livestock Industry Hall of Fame, Saddle & Sirloin Portrait Foundation, June 11, 2019
"They say of John Clay that he knows every steer in the United States by its first name. It is probably true that he knows every cattle shipper in the United States, and that they all know him. What is more, he knows cattle...sold $125,000,000 worth of livestock on commission."...
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