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Author
Series
Physical Desc
xi, 252 pages : illustrations ; 23 cm.
Language
English
Description
First patented in 1856, baking powder sparked a classic American struggle for business supremacy. For nearly a century, brands battled to win loyal consumers for the new leavening miracle, transforming American commerce and advertising even as they touched off a chemical revolution in the world's kitchens. Linda Civitello chronicles the titanic struggle that reshaped America's diet and rewrote its recipes. Presidents and robber barons, bare-knuckle...
Author
Language
English
Description
This book contains twenty stories of hope from those (including the author) who have chosen to rise out of hardship and challenge into joy and service to others. The use of baking powder as a symbol for the action-agent or catalyst for the "rising" process originates from the author's great grandmother's incredible biscuits, all symbolic of a transformation made possible by that "magic ingredient" and the life-giving bread that resulted.
These stories...
Author
Language
English
Description
"New Royal Cook Book" by Royal Baking Powder Company. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to...
Author
Physical Desc
344 pages : color illustrations ; 27 cm
Language
English
Appears on list
Description
"Tracing cakes chronologically from the dark, moist gingerbread of New England to the elegant pound cake, the hardscrabble Appalachian stack cake, war cakes, deep-South caramel, Hawaiian Chantilly, and the modern California cakes of orange and olive oil, Byrn shares recipes, stories, and a behind-the-scenes look into what cakes we were baking back in time."--Back cover.
Author
Language
English
Formats
Description
"They stand proudly gazing across the Hudson River at the cliffs of New Jersey. Their brows are marked by ornamental pediments. Greek columns stand as sentries by their entrances and stone medallions bedeck their chests. They are seven graceful relics of Beaux Arts New York, townhouses built more than 100 years ago for a new class of industrialists, actors and scientists -- many from abroad -- who made their fortunes in the United States and shaped...
Author
Language
English
Formats
Description
"A Beginner's Guide to 3D Printing is the perfect resource for those who would like to experiment with 3D design and manufacturing, but have little or no technical experience with the standard software. Author Mike Rigsby leads readers step-by-step through 15 simple toy projects, each illustrated with screen caps of Autodesk 123D Design, the most common free 3D software available. The projects are later described using SketchUp, another free popular...
Author
Physical Desc
320 pages : color illustrations ; 23 cm
Language
English
Appears on list
Description
"Big-flavored vegetarian dishes from around the globe, from the James Beard Award- and IACP Award-winning author Marie Simmons The best of our vegetarian recipes have always drawn inspiration from other cultures. In Whole World Vegetarian, Marie Simmons follows her culinary wanderlust, bringing together a collection of bold, imaginative dishes and seamlessly adapting them to contemporary tables. Cooks can expect a wealth of sumptuous options: rice-...
Author
Physical Desc
xi, 229 pages : illustrations (black and white) ; 24 cm
Language
English
Description
"When her mother passed along a cookbook made and assembled by her grandmother, Erica Abrams Locklear thought she knew what to expect. But rather than finding a homemade cookbook full of apple stack cake, leatherbritches, pickled watermelon, or other "traditional" mountain recipes, Locklear discovered recipes for devil's food cake with coconut icing, grape catsup, and fig pickles. Some recipes even relied on food products like Bisquick, Swans Down...
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