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Mango is an easy-to-use, self-paced, online language-learning system. Choose from over 70 languages including English as a second language, Spanish, French, Japanese, Brazilian Portuguese, German, Mandarin Chinese, Greek, Italian, and Russian.
Author
Physical Desc
xvii, 361 pages : color illustrations ; 28 cm
Language
English
Description
Presents over one hundred twenty recipes for authentic Italian fare, including such dishes as farro soup with black kale, Tuscan-style lasagna, roast pork belly with wild fennel, swordfish torte, and panettone bread pudding.
3) Lidia's favorite recipes: 100 foolproof Italian dishes, from basic sauces to irresistible entrées
Author
Physical Desc
xv, 220 pages : color illustrations ; 22 cm
Language
English
Author
Physical Desc
xxvii, 383 pages : color illustrations ; 24 cm
Language
English
Description
Bastianich loves to entertain, whether it's for a wedding or a relaxed get-together. Here she gives you everything you need to add the right amount of Italian flair to turn a weeknight dinner or a picnic with friends into a dining experience.
Author
Physical Desc
208 pages : illustrations (some color) ; 26 cm
Language
English
Appears on list
Description
Passione features photographs from the author's childhood alongside stunning food and travel photography. Over 100 recipes and delightful personal recollections, let the reader share the secrets of Gennaro's love affair with Italian food.
12) The silver spoon
Physical Desc
1263 pages : illustrations (chiefly color) ; 28 cm
Language
English
Description
The Silver Spoon is the bible of authentic Italian cooking. Italy's best-selling cookbook for the last fifty years, it features traditional dishes alongside specially written menus by celebrated chefs. Now translated for the first time into English, The Silver Spoon's 2,000 recipes make it an essential classic for everyone who loves good food.
13) Lidia's mastering the art of Italian cuisine: everything you need to know to be a great Italian cook
Author
Physical Desc
xiii, 461 pages ; 27 cm
Language
English
Description
A definitive guide to the ingredients, techniques, and tools of Italian cuisine includes recipes for such dishes as poached seafood salad, smothered escarole, baked sole rollatini, lasagna Napoletana, stuffed cabbage, and chocolate zabaglione cake.
Author
Physical Desc
xix, 710 pages : illustrations ; 24 cm
Language
English
Description
"30th anniversary edition of the classic Italian cookbook"--
Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise -- from beginners to accomplished professionals.
Physical Desc
378 pages : color illustrations ; 27 cm
Language
English
Description
"Big Mamma Cucina Popolare puts a clever contemporary spin on tradition featuring more than 120 delicious, easy-to-prepare, imaginative recipes. Created in collaboration with one of the most exciting and successful Italian restaurant groups in the world, the dishes in this vibrant and accessible book include true classics such as Risotto alla Milanese and Tiramisù, while others reflect the most creative Italian food today, with such intriguingly...
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