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"When we shop at farmers' markets, we support our local economy and consume food that's healthier, tastier, and packed with essential nutrients specific to our local environment. In Farm-to-Table Desserts, chef Lei demonstrates how baking with locally sourced, organic ingredients is so satisfying that it will quickly become an easy and delicious habit. With more than eighty sweet recipes divided by season, Farm-to-Table Desserts shows readers how...
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Those who live at high elevation are probably well acquainted with the baking challenges that come with it, from deflated cakes to overflowing batters to failed pies. Enter Sugar High! With helpful tips and tricks that Nicole learned from personal experience from her kitchen int he heights of Colorado, Sugar High contains more than 100 specially created recipes for high-altitude bakers to make sure those breads and cakes come out perfect each time....
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"A cookbook of perfect weeknight baking projects: 100 delicious cookies "--
Kieffer's cookbook contains go-to recipes for cookies and bars that are perfect for a party, potluck, bake sale, or simply a cozy night at home. From tried-and-true favorites to classics with a twist-- and even a few unique treats-- her recipes beg to be shared. -- adapted from inside front cover and Introduction.
4) Pastry chef
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"This book provides a peek into the career of a pastry chef. It covers the history behind the career, the process behind their sweet creations, and what experience is needed to become a master of the craft. Aligned with curriculum standards, this book also highlight key 21st Century content including global awareness, business literacy, and learning and innovation skills. Hands-on activities encourage creative and design thinking. Book includes a...
5) Jampires
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English
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When Sam catches the Jampires who've been sucking his jelly doughnuts dry, they invite him to fly with them to their dessert-filled faraway land.
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"A collection of recipes inspired by the characters of the bestselling fantasy series Fablehaven"-- Provided by publisher.
"Includes an original, never-before-published story about the Fablehaven woodland brownies by #1 New York Times Best-selling Author Brandon Mull The Fablehaven house brownies are known for coming into the kitchen at night and baking delightful treats as a surprise for caretakers and their guests. Now, Fablehaven fans can enjoy...
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English
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Pie champion Denise Marchessault teams up with artist and photographer Deb Garlick for a visually stunning cookbook celebrating sweet and savoury pies. With whimsical illustrations and practical how-to images, The Artful Pie Project unlocks the secrets to a great pie.
(Pssst... it's all in the pastry!) Featuring over 50 recipes covering the pie spectrum from galettes, to pastry dumplings and slab crumbles-plus French-Canadian classics such as Tourtière...
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This cookbook is short and to the point but masterful. It takes you through every meal from breakfast to dinner, appetizers to desserts. It's use of everyday slang as measurements is quite different from anything on the market and fun. The author really draws you into him and makes you feel like his friend that's sitting in the kitchen with him, while he teaches you his twists to recipes and gives you a few originals.
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This informative, enthusiastic guide provides complete instructions and helpful advice for making delicious homemade ice cream, either in a hand-cranked or electric freezer. Includes 58 exotic, mouthwatering ice cream recipes, plus recipes for toppings, sauces, more. Introduction. Illustrated throughout.
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Français
Description
Plus de 70 meilleures recettes de crèmes glacées
Que vous souhaitiez apprendre à préparer des crèmes glacées classiques ou des crèmes glacées uniques, ce livre sera parfait pour vous !!!
Voici un aperçu du type de recettes de crème glacée que vous apprendrez...
Crème glacée chocolat - caramel
Crème glacée aux fruits
Crèmes glacées hors du commun
Crèmes glacées nature
Sorbets fantaisies
Gelato italienne
Crèmes glacées allégées
N'hésitez...
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Tracing back to the ancient Mayan and Aztec empires, chocolate has been tempting those with a sweet tooth for more than a millennium. Once a luxury afforded by only the wealthy, today's chocolate is a favorite craving the world over. In this ultimate cookbook for chocolate lovers, Chocolate Creations offers more than 160 step-by-step, easy-to-follow recipes featuring chocolate as the star ingredient. INSIDE CHOCOLATE CREATIONS: • Crave-able cakes,...
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Here is an excerpt of the recipes that are waiting for you inside: * Paleo Marzipan & Berry Muffins With Coconut Whipped Cream * Macadamia, White Chocolate & Raspberry Muffins * The Ultimate Paleo Cocoholic's Muffins * Paleo Mug Cakes With Hot Fudge Sauce (Easy Done In 3 Minutes) * Flourless Paleo Choc Muffins With Peanut Butter Cream Frosting * Lemon Coconut Macadamia Muffins * Scrumptious No Bake Paleo Cakes * Paleo Avocado Coconut Chocolate Mousse...
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Baking Made Easy - Scrumptious Dump Cake Desserts To Satisfy Your Sweet Tooth. Baking doesn't have to be difficult or intimidating. You can make a delicious cake in just a few steps, with just a few ingredients by using a "dump" cake recipe. Dump cakes make less mess than traditional cakes and offer unusual and decadent choices that will wow those fortunate enough to have a bite. You'll find yourself trying incredible new combinations like salted...
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Just Desserts: Sugar-Free and Low Carb Desserts for the Sweet Tooth in All of Us
Are you one of the thousands of people who have been force to give up sweets and everything that tastes good due to diagnosis of some chronic health issue? Do you feel strapped to the day-in and day-out grind of medications, cardboard-tasting food choices, and the restrictions that come with managing chronic health problems.
Let's face it, it is frustrating to live years...
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The compilation includes 2 books: Book 1: Book 2: Paleo Dessert Recipes: Paleo Muffins, Paleo Cupcakes, Pales Smoothies & Paleo Pudding Book 2: Smoothies Are Like You! (Fun Little Smoothie Lifestyle Poem a day book with inspirational and motivational rhyming verses to spice up your results) Inside this Paleo lifestyle compilation you'll find lifestyle enhancing and improving recipes like dairy free chocolate recipes, gluten free recipes, wheat free...
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Many restaurants offer a single serving of dessert for $5 or more, but recipes from 100 Desserts for $5 or Less will serve the entire family! These incredibly tasty and made-from-scratch cookies, bars, cakes, pies, candies, and frozen desserts are ideal for every occasion or every day. Plus, calorie counts per serving and tips on how to navigate the grocery aisles, make healthier choices, and pinch those pennies a little tighter to help people weather...
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In the tradition of cooking with each season's bounty, Hannah Queen applies the same spirit to her baking, turning out an abundance of fresh cakes, trifles, biscuits, and more. From the citrus of winter to the bright squash of summer, more than 70 classic and modern dessert recipes celebrate locally sourced ingredients. Relish the sweet fruit of the spring with the delectable Rhubarb Custard Cake, and savor the ripe flavors of autumn with the Spiced...
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This book is exactly what it says, Recipes of Yesteryear (all are twenty-five years or older). All the recipes came from my family, friends, and companies I worked with.
Before I make any other comments, let me answer a question that I usually get asked. "Have you made all the recipes in the book?" And, the answer is "Yes." All but one.
The book was, inspired by my family and friends. Many would tell me to do a cookbook because I loved to cook. So,...
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Your Dessert Menu Just Got Richer!
Do You Want To Prepare Quick and effortless Desserts?
Look no further, all you need to cook quick, delicious and water mothering desserts is in this book: 49 Easiest Dump Cakes with Cake Mix.
Please don't let the name DUMP deceive you. It simply means you don't have to spend much time mixing ingredients in the kitchen. The ingredients to use are already packaged. All you need do is put them together and BAKE!...
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Good Things Come to Those Who Bake. "Small Indulgences" came to me in the midst of preparing 24 mini-cheesecakes for a Christmas party. I'd spent the previous year churning ideas for the perfect bakeshop over and over in my head - something unique, yet mainstream at the same time. I tested a variety of approaches, products, sales techniques - all with varying degrees of success, but nothing felt quite right. Until it hit me! What I love doing most...
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