Offers one hundred recipes for holiday breads that use homemade, high-moisture yeast dough, including such breads as lavash, braided challah, monkey bread, sufganiyot, and panettone. Every culture has its bread traditions for holidays and celebrations, and this book is chock-full of fragrant, yeasted treats for special occasions. François and Hertzberg offer recipes for holiday breads that use homemade, high-moisture yeast dough. They include such...

A collection of vegan recipes for holiday entertaining and family celebrations from the best-selling cookbook author includes such dishes as banana eggnog pancakes, pumpkin cornbread, sweet potato latkes, eggplant lasagna, and tofu short ribs.

Organised according to the Jewish calendar, The Seasonal Jewish Kitchen combines the modern focus on fresh foods with ancient roots and recipes. These dishes are lighter and brighter, reflective of the flavours of the Jewish Diaspora. It's Jewish cooking for a new generation, featuring everything from traditional brisket, chicken soup, gefilte fish, and the best-ever potato latkes to more unusual fare like the Bulgarian cheese puffs known as bouikos;...

"The very first cookbook to celebrate Juneteenth, from food writer and cookbook author Nicole A. Taylor--who draws on her decade of experiences observing the holiday"--Amazon. On June 19, 1865, more than two years after the signing of the Emancipation Proclamation, General Order No. 3 informed the people of Texas that all enslaved people were now free. In 1866, Juneteenth celebrations were celebrated with music, dance, and BBQs. Taylor bridges the...

"From the creator of the popular blog and book Dinner: A Love Story and author of the New York Times bestseller Dinner: The Playbook comes a warm and inviting guide with more than one hundred time-tested recipes and a host of inspiring ideas for turning birthdays, holidays, and everyday occasions into cherished traditions. "Families crave rituals," says Jenny Rosenstrach, and by rituals she means not just the big celebrations -- Valentine's Day dinners,...

Spooky stories involving the preparation and devouring of so many crazy foods call for a spooky cookbook--a really spooky cookbook. A book full of hideous cooking recipes for your next Harry Potter-inspired Halloween party. With demon fingers, arachnid eggs, or tombstone cake with tar glaze on your menu, your gathering will be sure to make a lasting impression. Use these recipes to create the ultimate spooky feast for your friends and foes! And don't...

Desified is a celebration of South Asian flavors and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including show-stopping breakfasts, simple and satisfying dinners, and feasting dishes to share. Whether you're looking for the best ways to break your fast or you simply want to eat well throughout the year, a desi twist is always delicious.