Catalog Search Results
Author
Physical Desc
217 pages : color illustrations ; 25 cm
Language
English
Description
Demonstrates how to prepare professional-quality ice creams, yogurts, and sorbets using unique flavors and minimally processed milk to create flavors including salty caramel and roasted pumpkin five-spice ice cream.
Author
Physical Desc
viii, 135 pages color illustrations ; 22 cm
Language
English
Description
"This revised edition of Vice Cream features more than 90 delicious ice cream recipes using all-vegan ingredients like nuts, dates, coconut milk, maple syrup, and fruit, plus recipes for raw vegan ice creams and sauces. With interest in vegan and dairy-free diets increasing because of health reasons, food allergies, and dietary restrictions, Vegan Ice Cream offers a decadent alternative: ice creams that taste rich and luscious without relying on milk,...
Author
Series
California studies in food and culture volume 25
Physical Desc
xvi, 279 pages, 16 unnumbered pages of plates : illustrations (some color) ; 21 cm.
Language
English
Description
"Was ice cream invented in Philadelphia? How about by the Emperor Nero, when he poured honey over snow? Did Marco Polo first taste it in China and bring recipes back? In this first book to tell ice cream's full story, Jeri Quinzio traces the beloved confection from its earliest appearances in sixteenth-century Europe to the small towns of America and debunks some colorful myths along the way. She explains how ice cream is made, describes its social...
Author
Physical Desc
239 pages : illustrations, color ; 28 cm
Language
English
Description
"With more than 100 recipes for ice cream flavors and revolutionary mix-ins, Cree explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro. Hello, My Name Is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: it is (1) an appraochable, quick-start manual to making your own ice cream, (2) a guide to help you think about how flavors...
Author
Series
Tales from the multiverse volume 1
Physical Desc
xiii, 357 pages : illustrations ; 22 cm.
Language
English
Description
"Reader, be advised that the events in this book may tickle your funny bone: A boy and his robot nanny travel the globe in search of the world's tastiest treat. A girl and her sister compete in an ice cream eating contest -- against an honest-to-goodness pig. A child prodigy invents a new way to create the freshest dessert ever. And we should probably mention the evil ice cream seller terrorizing local kids; the sorcerer's assistant who must conjure...
Author
Physical Desc
1 volume (unpaged) : color illustrations ; 31 cm
Language
English
Description
Stowing away in the back of a truck that carries interesting-looking food, a curious young sparrow takes a voyage through the rice paddies of India, across the sea, and into a new city, where he transforms the life of a girl at a café.
Author
Language
English
Appears on list
Formats
Description
"When we shop at farmers' markets, we support our local economy and consume food that's healthier, tastier, and packed with essential nutrients specific to our local environment. In Farm-to-Table Desserts, chef Lei demonstrates how baking with locally sourced, organic ingredients is so satisfying that it will quickly become an easy and delicious habit. With more than eighty sweet recipes divided by season, Farm-to-Table Desserts shows readers how...
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