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2) Sugars
Author
Physical Desc
32 pages : illustrations (some color), color map ; 26 cm
Language
English
Description
Focuses on sugars in our diet, explaining where they come from and how our bodies process them. Includes recipes and activities.
Author
Physical Desc
ix, 213 pages : illustrations ; 25 cm
Language
English
Description
"Who doesn't crave sugar? And who doesn't believe that if she ate less sugar, she would feel healthier--lighter, more rested, energized, and even more beautiful? It's just breaking the addiction that seems so hard. "If not a sweet treat," we ask, "then what?"
Author
Physical Desc
263 pages : color illustrations ; 26 cm
Language
English
Description
When First Lady Michelle Obama tasked Yosses to create healthier treats for her family, he discovered that dialing back the sugar actually made his desserts taste better. Now he shows you how to showcase the natural sweetness and unique flavors of other ingredients -- fruits, essential oils, herbs and spices, among others -- so you'll be satisfied even if there's a smaller portion on your plate.
Author
Physical Desc
viii, 279 pages ; 24 cm
Language
English
Description
"A proven plan to break free from your unhealthy relationship with sugar - and reclaim your health and your life for good"-- Provided by publisher.
Carmel, an eating disorder therapist, discovered the devastating role sugar played in her own struggle with disordered eating. After reaching a peak weight of 325 pounds, she was able to transform her life and find her happy weight by breaking up with sugar. Here she shares a 66-day blueprint for kicking...
9) Sugarless: a 7-step plan to uncover hidden sugars, curb your cravings, and conquer your addiction
Author
Physical Desc
xxv, 310 pages : illustrations ; 24 cm
Language
English
Description
"Many people blame sugar cravings on lack of willpower rather than accept that sugar is highly addictive--even more so than cocaine, nicotine, and alcohol. The problem isn't just dessert, but the fact that sugar is everywhere. Approximately 80% of products in supermarkets contain sugar, so it's unsurprising that many people struggle to eliminate it from their diets. In Sugarless, Dr. Nicole Avena, a pioneering neuroscientist on food addiction, spells...
Author
Physical Desc
xix, 353 pages, 8 unnumbered pages of plates : illustrations, map ; 25 cm
Language
English
Description
The author of "The Rose of Martinique" presents a history of the interdependence of sugar, slavery and colonial settlement in the New World through the story of the author's ancestors, exploring the myriad connections between sugar cultivation and her family's identity, genealogy and financial stability.
11) Sugaring time
Author
Physical Desc
64 unnumbered pages : illustrations ; 22 x 27 cm
Language
English
Description
Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.
Author
Physical Desc
xxi, 280 pages ; 25 cm
Language
English
Appears on list
Description
It is difficult to tell how much added sugar you're eating. Food manufacturers sneak into almost everything we eat, from bread to cold cuts to yogurt, peanut butter, pizza, and even "health" foods. But with the simple steps in Zero Sugar Diet, you'll be able to eat all your favorite foods and strip away unnecessary sugars, while still enjoying the sweeter things in life. By replacing empty calories with essential ones -- swapping in whole foods and...
Physical Desc
x, 309 pages : color illustrations ; 23 cm
Language
English
Description
"It's no secret that sugar is in the crosshairs right now -- but simply taking the sugar out of your favorite dessert recipes can have disastrous results. Add to that the challenges inherent in using natural sweeteners (like coconut sugar, honey, and maple syrup), and it becomes clear that baking this way requires creative techniques and thoughtful solutions. Enter America's Test Kitchen. We've developed more than 100 revolutionary recipes for...
Author
Physical Desc
216 pages : illustrations (chiefly color) ; 24 cm
Language
English
Description
"Taking its cues from works by Andy Warhol, Frida Kahlo, and Matisse, this collection of uniquely delicious dessert recipes (and step-by-step assembly guides) gives readers all they need to make their own edible masterpieces"-- Provided by publisher.
Author
Physical Desc
365 pages : illustrations ; 22 cm
Language
English
Description
"From the best-selling author of Why We Get Fat, a groundbreaking, eye-opening expose that makes the convincing case that sugar is the tobacco of the new millennium: backed by powerful lobbies, entrenched in our lives, and making us very sick. Among Americans, diabetes is more prevalent today than ever; obesity is at epidemic proportions; nearly 10% of children are thought to have nonalcoholic fatty liver disease. And sugar is at the root of these,...
18) Baking with less sugar: recipes for desserts using natural sweeteners and little-to-no white sugar
Author
Language
English
Formats
Description
Shares over sixty recipes for desserts that use very little or no refined white sugar and instead rely on chocolate, honey, maple syrup, molasses, and fruit as sweeteners.
19) Animación en azúcar: [14 proyectos de modelado en azúcar para todo tipo de pasteles y celebraciones]
Author
Physical Desc
192 pages : illustrations (black and white, and color) ; 28 cm
Language
Español
Author
Physical Desc
159 pages : color illustrations ; 28 cm
Language
English
Description
"Learn the secrets of sugar floristry with Petalsweet Cakes founder Jacqueline Butler. In her exquisite and long-awaited debut book, you'll learn in step-by-step detail how to create modern and sophisticated, stylized sugar flowers, and how to use them to create beautiful arrangements on wedding and celebration cakes"-- Provided by publisher.
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