Farmer Joel Salatin is the 21st century's thinking man's farmer who believes that the answer to rebuilding America is to start with the family farm and for those farms to thrive, we all need to learn how to eat naturally again. Salatin's solutions as presented in the book are very simple and easy to implement in any American household, whether in the suburbs of Chicago, the mountains of Colorado, or urban life in New York City. On topic with today's...

"In Building a Healthy Economy from the Bottom Up: Harnessing Real World Experience for Transformative Change, Anthony Flaccavento introduces readers to the innovators who are creating thriving, locally based economies and provides a road map for others who are interested in doing the same. He demonstrates that, despite the success of local initiatives like farmers' markets and clean energy cooperatives, true and lasting change of this type stalls...

A tale of one gifted writer's attempt to find balance in a world in crisis.̃John Robbins.

"With over thirty-five years of combined experience, homesteaders Stephanie Thurow and Michelle Bruhn have taught thousands of people across the globe how to garden, preserve food, tend backyard chickens, cook from scratch, and care for their families with natural homemade alternatives. Now, their homesteading knowledge and instruction can be found in one place with Small-Scale Homesteading. In this sustainable guide, learn how to grow your own food,...