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"Peter and Miriam moved from the city to a remote forest lodge in the early nineties. Amidst juggling careers and raising a young family, they learned how to plant and rotate crops, harvest and preserve nature's bounty, and tend to the unique needs of their animals and environment. Along the way, they made mistakes and abandoned some projects (sheep raising was not their thing) but maintained a sense of joy in their shared goal. Brimming with insights,...
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Discover how to create an organic and sustainable garden filled with your favorite crops right in your own backyard and achieve self-sufficiency with this definitive guide to Mini Farming. Have you always been interested in getting into gardening for self-sustenance, but don't know where to begin? Do you want to learn how to grow your own healthy and organic crops and rely less on chemically-treated, store-bought groceries?
If your answer is yes...
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Australian agronomists Tony and Liz Rinaudo arrived at the edge of the Sahara in 1981 to plant trees. Few trees survived in the hostile terrain, and those that did were cut down. While contemplating the futility of their endeavours, Tony discovered an embarrassingly simple method of restoring degraded landscape without planting a single tree. Farmer Managed Natural Regeneration (FMNR), the sustainable system of land management that Tony pioneered,...
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Ever wonder if there's a better way to live, work, and eat? You're not alone. Here is the story of five back-to-the-land movements, from 1840 to present day, when large numbers of utopian-minded people in the United States took action to establish small-scale farming as an alternative to mainstream agriculture. Then and now, it's the story of people striving to live freely and fight injustice, to make the food on their table a little healthier, and...
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