In this sequel to her" New York Times" bestsellers" Under the Tuscan Sun" and" Bella Tuscany," the celebrated "bard of Tuscany" ("New York Times") Frances Mayes lyrically chronicles her continuing, two decades-long love affair with Tuscany's people, art, cuisine, and lifestyle.

John Guerrasio acts a guide on an excursion through Tuscany. He explores the cuisine, wine and crafts, the cities of Florence and Siena and the small towns in between.

"Hidden Tuscany vividly displays the coastal areas of Tuscany, a territory often overlooked by visitors to Italy eager to see Chianti, Florence or Siena. Veteran journalist and Italophile John Keahey points out the keen distinctions that the western cities maintain: in food, lifestyle, and the way its artists are paving new directions in art that differ mightily from the Renaissance-rich interior. Keahey interviews sculptors and their artigiani, craftsmen...