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Author
Physical Desc
xi, 308 pages : color illustrations ; 24 cm
Language
English
Description
Addresses the nutritional concerns faced by many who are new to plant-based, vegetarian diets and shows how to cover every nutritional base, from protein to calcium and beyond. Features irresistibly delicious food that satisfies on every level --including amazing desserts to keep the most stubborn sweet tooth happy.
Author
Physical Desc
239 pages : color illustrations ; 26 cm
Language
English
Description
A former steak lover himself, Chef Tal struggled for years on a vegan diet that left him hungry and filled with cravings for butter and meat. About ten years ago, he decided that the best way to satisfy his dietary desires was to make food that was good enough for 'foodies' and could gratify his cravings for rich flavor and fat. The solution? Create vegan meals with substantial proteins that could literally change the way people eat. The Conscious...
Author
Physical Desc
xvi, 333 pages : color illustrations ; 26 cm
Language
English
Description
Angela Liddon's irresistible and foolproof recipes have become the gold standard for plant-based cooking. Her phenomenally popular blog and New York Times-bestselling debut, The Oh She Glows Cookbook, have amassed millions of fans eager for her latest collection of creative and accessible recipes. Now, in this highly anticipated follow-up cookbook, Liddon shares wildly delicious recipes that are perfect for busy lifestyles, promising to make plant-based...
Author
Physical Desc
192 pages : color illustrations ; 23 cm
Language
English
Description
Vibrant and Veggie-Rich Recipes for All Kinds of Vegans Flexible vegans, look no further. Marie Reginato makes plant-based cooking more exciting with over 75 healthy recipes with the option of adding in seafood or eggs. Marie's recipes are inspired by her healthy-cooking journey and allow for experimentation so you can make each dish your own. Recipes include Cupboard Curry, Minty-Pistachio Falafels, Veggie Filled Miso To-Go, Basil-Stuffed Zucchini...
Author
Language
English
Formats
Description
In Vegan Vietnamese, recreate over 60 popular Vietnamese dishes as vegan for delicious, healthy, and easy-to-make meals with all the authentic flavors of the original dishes.
Whether you're vegan, plant-based, vegetarian, or just looking to eat less mean, Le guides you through satisfying, traditional recipes for plant-based versions of popular Vietnamese items. The easy-to-follow instructions, and information for stocking your Vietnamese pantry,...
Author
Physical Desc
160 pages : illustrations ; 22 cm
Language
English
Description
"Here is colorful collection of simple and exciting plant-based recipes that can be enjoyed by anyone. With over 60 inspiring recipes, Jessica shows readers that cooking with plants can be gutsy and flavorful. With a light-hearted, playful approach to the photography and design, each recipe is laid out with all the ingredients on show, so readers can see at-a-glance what they need. Vegan Goodness is not just another vegetarian or vegan cookbook: it...
Author
Physical Desc
322 pages : color illustrations ; 24 cm
Language
English
Description
"From the bestselling author of But I Could Never Go Vegan!, 125 satisfying, stress-free recipes for plant-based family meals--no excuses!"--Amazon.com.
Turner deliciously refutes every common excuse you can think of to prove that, yes, even your family can go vegan. She presents too-familiar objections to eating vegan as a family, and introduces recipes that are bursting with flavor-- and are free of all animal products! It's time to win them over--...
Author
Language
English
Formats
Description
Vegan books have risen to a dominant sales position in the vegetarian category. One-dish meals are perennially popular on American tables, and books devoted to one-dish cooking perform well. Robin Robertson's One-Dish Vegan is the first book at the intersection of these two powerful cookbook categories. Robin Robertson has built a publishing record of very successful titles in the vegetarian category. She is known for her creativity in the kitchen,...
Author
Series
Physical Desc
xvi, 374 pages, 8 unnumbered pages of plates : illustrations ; 24 cm.
Language
English
Description
"Live longer, live healthier, and feel amazing with a plant-based diet. A plant-based diet has been proved to be a healthy and balanced alternative to diets that include meat. Even more importantly, it can be absolutely delicious and fun! In Plant-Based Diet Cookbook For Dummies you'll get all the recipes you need to guide you through a durable lifestyle change that will boost your energy, lower inflammation, encourage a healthy weight, and reduce...
Author
Language
English
Formats
Description
Whether you want to bake dairy- and egg-free for health, ethical, or environmental reasons, The Joy of Vegan Baking lets you have your cake and eat it, too! Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy can be. A seasoned cooking instructor and self-described "joyful vegan," author Colleen Patrick-Goudreau...
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