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This richly illustrated how-to book is a comprehensive reference about various techniques for decorating cookies, including buttercream icing, rolled fondant, run sugar, painting, chocolate icing, and egg wash glaze. The clear organization provides easy access to information with step-by-step directions and 400 full-color photos. Easy projects provide fun opportunities for trying the techniques, and a gallery of beautifully decorated cookies offers...
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The Vintage Cookery Books series hopes to bring old wisdom and classic techniques back to life, as we have so much to learn from 'the old ways' of cooking. Not only can these books provide a fascinating window into past societies, cultures and every-day life, but they also let us actively delve into our own history – with a taste of what, how and when, people ate, drank, and socialized.
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Easy to love, even easier to bake.
It's hard to resist tarts, cookies, cakes, fudge, and more-especially with recipes that make it easy as pie to whip up. The Deceptively Easy Dessert Cookbook effortlessly serves up professional-grade goodies so that the hardest thing you'll have to do is tame your sweet tooth.
Bring butterscotch blondies to a bake sale or surprise your family with bourbon-chocolate Bundt cake-whatever you're in the mood for,...
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Burn fat, feel great, and satisfy your sweet tooth in 2020! Have you embarked on a Keto Diet lifestyle either for weight loss or to bring your body to a general healthier state of being? Regardless if you are new to this dietary lifestyle, or have been practicing it for years, chances are that at one point or another you have felt like something was missing.
Many people think that going keto means going without certain things, such as baked goods...
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Sweet Christmas puts the holidays back into the family kitchen with 100 recipes and projects for holiday treats for parents and children to make together. The recipes are easy to make, don't require special equipment, and are accompanied by lush color photographs. From real homemade candy (peppermint fudge, pulled ribbon candy, sugared pecans) to edible decorations for the tree (stained glass cookies, Rice Krispie snowmen, chocolate Santa mice) to...
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How sweet it is! Simple ingredients come together to make indulgent and addicting candy! Sally McKenney, creator and author of Sally's Baking Addiction, is back with a brand-new cookbook chock-full of a whole new host of treats for your sweet-tooth fix. If you're a candy and sweets lover, then look no further. Complete with over 75 brand new recipes, indulge in truffles, fudge, caramels, and marshmallows. And if you like Oreos, Reese's, Snickers,...
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Eight brand-new cookie recipes make Sally's Baking Addiction Best New Cookies a must-have for Sally fans!
For fans of Sally McKenney's wildly popular Sally's Baking Addiction blog (more than 5 million visitors per month!), here's Sally's Baking Addiction Best New Cookies, which offers eight brand-new recipes.
Fully illustrated, Best New Cookies gives readers easy-to-follow recipes for more of the scrumptious desserts Sally is famous for:
•Cinnamon...
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Eight new cookie recipes make this habit-forming cookbook more addictive than ever! Sally's Baking Addiction cookbook has been newly expanded with an additional eight brand-new cookie recipes. The blog that gave rise to the cookbook was named by The Huffington Post one of the Top 10 Food Blogs to Watch in 2013. Sally's Baking Addiction continues to skyrocket in popularity, with the blog receiving more than five million hits per month. The blog's creator,...
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This excellent book, specifically formatted for today's e-readers, is a wonderful treasure-trove of recipes involving chocolate. Despite being first published before the second world war, the sweets, cakes, desserts and dishes contained within these pages are as tasty now as when they were first concocted. Allow your taste-buds to experience the wonder of chocolate, cocoa and candy, and be amazed at the variety that you can cook!
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Miniature pies are everything good about baking—fun to make, delicious to eat, quick to prepare, beautiful to serve, and easily customizable! With a miniature pie maker or muffin tins, you can make each guest's favorite kind of pie in just the right proportions in no time. Perfect for parties, bed-and-breakfast hosts, or anyone who has a hankering for pie but doesn't want to spend hours in the kitchen, it's no wonder that mini pies and tarts are...
52) Cupcake and Muffin Bakery: 100 Delicious Cupcakes & Muffins Recipes From Savory, Vegetarian to Vegan
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Cupcake And Muffin Bakery: 100 Delicious Cupcakes & Muffins Recipes From Savory, Vegetarian To Vegan In One Cookbook Delicious cupcakes & muffins should not be missing on any birthday. They are welcome at any time of the day, whether as a starter or snack. The variety of ingredients for cupcakes and muffins is huge. Fresh fruits such as apricots and bananas are just as suitable as olives, nuts and cheese.
The cupcake and muffin recipe book presents...
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Be whisked away to experience unforgettable flavor and color combinations that are out of this world!
To maintain their magical glow, unicorns must stick to a diet of sugar, sparkle, and everything rainbow! Take a peek into their mythical world with this cookbook-filled with colorful cakes, cookies, and fantasy. Learn how to turn everyday desserts into rainbow delights and add a whimsical touch to your table.
Unicorn Food features a variety of techniques...
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Have you ever seen those beautiful French macaron pastries in bakery windows and wished you could make them yourself? Now you can, with Kim H. Lim-Chodkowski's Macaron Fetish. Learn about the proper tools and ingredients for making macarons at home, followed by simple starting recipes like vanilla and coffee. Once you've gained your confidence, you can try out more complicated recipes. Here are recipes for all audiences, from children to connoisseurs....
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Who can resist homemade baking? Add little candy in the batter or dough, the result is actually twice as good! Can anyone resist such delicacies as chocolate balls with nutella, mousse cheesecake, candy panna cotta, a marshmallow tart, or candy ice cream with tutti frutti taste? Of course not.
Do you fancy treating family and friends to something extra delicious for afternoon tea, something that both the adults and children will love? Then Baking...
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There's nothing more satisfying than a doughnut. But no need to limit yourself to the bakery counter! With Homemade Doughnuts, Sublime Doughnuts chef Kamal Grant shows you how to make creative, delicious doughnuts in your home kitchen.
Inside you'll find:
•The doughnut-making techniques you'll need to master: rolling the dough, cutting, hand shaping, frying, and more
•Basic dough formulas for yeast doughnuts, cake doughnuts, fritters, biscuit-style...
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80 sweet and savory recipes for any Halloween lover to bake if you dare! Whether you're looking for cute and classic or ghoulish and gory, this book spans the spooky spectrum and has you covered for the entire season.
From the very first crisp day of fall, our attention eagerly turns to one of the most beloved times of the year-sweater weather, leaf peeping, and yes, pumpkin spice! But, autumn baking takes the cake.
Here esteemed author Cayla, known...
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Natasha Collins is the owner of the legendary boutique cake-making company Nevie-Pie Cakes, known for supplying high-profile brands, celebrity clients, and individuals with delicious, decadent pastries.
In The Painted Cake, Natasha reveals how party-throwers and pastry lovers can create incredible treats in their own homes using fondant painted with edible colors. Thirty recipes are presented for cakes, cookies, and cupcakes, and a wealth of carefully-selected...
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This collection shares country recipes for the most delicious kind of cooking-baking! Inside you'll find pies, cakes, cookies, and breads, all of which you can easily make at home. Whether you're an experienced baker or just starting to learn, you'll love that this book has simple, straightforward steps so your creations end up just the way you want them to. The recipes are influenced by traditional American foods that comfort the soul and please...
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From French cuisine to American brunches, croissants are a staple of many sumptuous meals. But few home cooks understand how to create the perfect balance of light, buttery dough with delicately flaky layers. Culinary instructor Dee Coutelle has been specializing in croissants for over 30 years, and will reveal her pastry secrets in this digital update of The Perfect Croissant. In this delightful book, readers will find croissants surprisingly easy...
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