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Gjelina is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu from talented chef Travis Lett. This standout cookbook features 125 of the rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring...
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Physical Desc
xvi, 411 pages, 8 unnumbered pages of plates : illustrations (some color) ; 24 cm.
Language
English
Description
"Discover the world's healthiest and tastiest diet. Ready to transform the way you've been preparing dinner? Then it's time to dive into the Mediterranean Diet Cookbook For Dummies! You'll learn to bring home the flavors of Italy, Greece, Spain, Morocco, Lebanon, and southern France, as you discover the cuisine that's been shown to reduce the risk of heart attack, diabetes, and cognitive decline while delivering extraordinary, authentic flavors. Unlike...
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English
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The Mediterranean diet has long been touted as one of the world's healthiest diets, renowned for its protective effects against heart disease, cancer, and other chronic illnesses. However, its heavy inclusion of grains and carbohydrates can contribute to obesity and is a drawback for many. Also shown to have many health benefits, the ketogenic diet stimulates the fat-burning and longevity-promoting state of ketosis by limiting carbs and emphasizing...
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Physical Desc
255 pages : color illustrations ; 24 cm
Language
Español
Description
Toda esta información al detalle y mucho más sobre cómo empezar la dieta la encontrarás explicada de manera sencilla y visual en las veinte primeras páginas. Pero, sin lugar a dudas, lo que hace realmente especial este libro son las 100 recetas keto fáciles, deliciosas, para cada día y, sobre todo, adaptadas a la tradición mediterránea que ofrece a continuación y que incluyen siempre los valores nutricionales para guiarnos en este nuevo...
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Physical Desc
xv, 331 pages : color illustrations ; 28 cm
Language
English
Description
"Yotam Ottolenghi is beloved in the food world for his beautiful, inspirational cookbooks, as well as his Ottolenghi delis and his fine-dining restaurant, Nopi. In The NOPI Cookbook, head chef Ramael Scully's Asian-inspired pantry meets Ottolenghi's Middle Eastern influences and brings the restaurant's favorite dishes within reach of the home cook."--
Physical Desc
127 pages, 1 unnumbered page : illustrations (chiefly color) ; 24 cm
Language
English
Description
"In the aftermath of the Grenfell Tower fire in London, a group of local women gathered together to cook fresh food for their families and neighbors. Over the chatter and aromas of the kitchen they discovered the power of cooking and eating together to create connections, restore hope and normalcy, and provide a sense of home. This was the start of the Hubb Community Kitchen. This is the storybook of this West London community, showcasing over 50...
Physical Desc
ix, 430 pages : color illustrations ; 26 cm
Language
English
Description
You've heard about the health benefits of the Mediterranean diet, and now America's Test Kitchen has provided a cookbook packed with inspired, foolproof recipes. You'll learn to create dishes inspired by the bright flavors and ingredients of the region, and discover food that is good-for-you, great-tasting, and surprisingly approachable.
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Physical Desc
256 pages : color illustrations ; 25 cm
Language
English
Description
From sun-drenched shores to cool, lush valleys, the unique climate of the Mediterranean has long been associated with delicious, simply prepared food abundant with flavour. In recent years these remarkable ingredients have been utilised by the region's best chefs to create a cuisine that builds on the history and traditions entrenched in the areas food and reinterprets them into something new: A Modern Mediterranean cookery.
Author
Physical Desc
317 pages : color illustrations ; 26 cm
Language
English
Description
"Jamie's most popular cookbook goes Mediterranean in this mouth-watering follow-up. This edition has been adapted for the US market. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Mediterranean. With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday cooking super-exciting, with minimal fuss -- all while transporting...
Author
Physical Desc
208 pages : color illustrations ; 26 cm
Language
English
Description
"Mediterranean Every Day embraces a style of cooking that celebrates flavor while embracing a relaxed, flexible attitude. It's simple enough for a mid-week meal, but never out of place for a weekend gathering with friends. Beyond the recipes, this is a book that teaches how to build a pantry, shop in season, and it even provides casual wine drinking and pairing tips. Start off with an introduction to the Mediterranean style of cooking and then choose...
Author
Physical Desc
303 pages : chiefly color illustrations ; 27 cm
Language
English
Description
"The highly anticipated debut cookbook from Suzy Karadsheh, founder of the blog The Mediterranean Dish, with more than 120 recipes for bright and flavorful Mediterranean diet-inspired meals. What began as one of the first online Mediterranean food blogs in 2014 has now blossomed into the long-awaited cookbook from Suzy Karadsheh who now has the most visited Mediterranean food blog. The Mediterranean Dish brings cross-culturally inspired dishes from...
Author
Physical Desc
303 pages : color illustrations, color maps ; 26 cm
Language
English
Description
"The acclaimed author of Zaitoun returns with vibrant recipes and powerful stories from the islands that bridge the Mediterranean and the Middle East. For thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. Traveling by boat and land, Yasmin Khan traces the ingredients that have spread through the region from the time of Ottoman rule...
Author
Physical Desc
192 pages : color illustrations ; 24 cm
Language
English
Description
With 100 recipes and practical advice, this is the only guide you'll need to get started on the authentic Mediterranean diet! Featuring a perfect balance of vegetables, grains, fruit, generous portions of olive oil, and occasional servings of meat and fish, the authentic Mediterranean diet is not only healthy, it's delicious! But how do you get started on this incredible time-tested, scientifically proven diet? The Mediterranean Diet Cookbook for...
Author
Physical Desc
319 pages : color illustrations, color photographs ; 27 cm
Language
English
Description
A cookbook author and food historian shares one hundred of her favorite recipes from the Mediterranean including chicken with apricots and pistachios, vegetable couscous, eggplant in spicy honey sauce with goat cheese, bean stew with chorizo and bacon, and almond pudding.
More than thirty years ago Roden introduced the West to Middle Eastern and Mediterranean flavors. After a lifetime of cooking, she now shares her favorite recipes-- sun-soaked,...
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