In addition to learning to cook foraged and farmed foods, readers will explore the basics of wild plant harvesting (including identification and ethical best practices) while enjoying humorous anecdotes from Connoleys years of remote gathering. Photographer Jay Hemphill also presents stunning images that capture the bounty of North America.

Dry summers? Wet winters? This is your must-have guide. Gardening in an area defined by arid summers and soggy winters can be challenging. But gardens can thrive in such conditions, and this definitive handbook shares the plants and practices that will help you succeed. Landscape architect Nora Harlow and award-winning photographer Saxon Holt explain how plants adapt to the climate and how topography and climate relate. A comprehensive plant directory...

An exploration of the different ways seeds are dispersed into the environment.

Keep your lawn and eat it too - Foodscaping will show you how to grow food without giving up your view. Foodscaping is what it sounds like - a combination of landscaping and food. This gardening resource is chock-full of real-world examples, photos, and advice so that even an average Joe homeowner and gardener can grow food without sacrificing either their lawn or their home's appearance to do so. While edible and ornamental aren't always synonymous,...